Texas Cornbread - cooking recipe

Ingredients

4 eggs, beaten
1 1/2 c. self-rising cornmeal
1 c. grated cheese
1 c. chopped bell pepper
1 c. chopped onion
1 c. sour cream
1 c. cream-style corn
3 tsp. baking powder
3 Tbsp. sugar
1/2 c. cooking oil
3/4 tsp. salt

Preparation

Beat eggs.
Add other ingredients and mix well.
Pour into lightly greased pan.
Bake at 450\u00b0 for 20 to 30 minutes.