Mom'S Sour Cream Chocolate Cake - cooking recipe

Ingredients

1 c. sour ream
1 1/3 c. sugar
2 eggs
1/2 tsp. salt
1 tsp. soda
1 1/2 c. flour
3 sq. unsweetened chocolate
1 tsp. vanilla
1/2 c. hot water

Preparation

Blend sugar, cream and eggs.
Mix hot water and melted chocolate to form paste.
Add to sugar, cream and eggs.
Add vanilla.
Add dry ingredients that have bene sifted together. Beat until smooth.
Bake at 350\u00b0 until toothpick comes out clean, about 30 to 45 minutes.
I like to bake this in a tube pan.