Chicken Marinade - cooking recipe

Ingredients
    1 (6 oz.) can unsweetened pineapple juice
    3 Tbsp. soy sauce
    2 Tbsp. sherry
    1 Tbsp. sugar
    3 cloves garlic, crushed
    1 Tbsp. white wine
    1 Tbsp. Worcestershire sauce
    1/4 c. olive oil
    grindings of green, white and black peppercorns
    1/4 tsp. coriander
    chicken breasts
Preparation
    Mix all ingredients and marinate chicken breasts overnight. Grill.

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