Chicken Marinade - cooking recipe
Ingredients
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1 (6 oz.) can unsweetened pineapple juice
3 Tbsp. soy sauce
2 Tbsp. sherry
1 Tbsp. sugar
3 cloves garlic, crushed
1 Tbsp. white wine
1 Tbsp. Worcestershire sauce
1/4 c. olive oil
grindings of green, white and black peppercorns
1/4 tsp. coriander
chicken breasts
Preparation
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Mix all ingredients and marinate chicken breasts overnight. Grill.
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