Sausage Noodle Bake - cooking recipe

Ingredients

1 can cream of chicken soup
1/2 c. milk
1 1/2 c. shredded Cheddar cheese
1 lb. sausage, browned and drained (I like the hot type)
1/4 lb. noodles, cooked
2 Tbsp. green or red bell pepper, chopped (optional)
2 Tbsp. pimento, chopped (optional)
1 can French fried onions

Preparation

Heat soup and milk in microwave.
Add 1 cup of cheese and stir until melted.
Add sausage, noodles, pepper and pimento.
Stir. Pour into a greased 2-quart casserole.
Top with French fried onions and the rest of the cheese.
Bake, covered, 20 minutes at 350\u00b0.
Uncover and bake 20 minutes more.