Hot Fudge Sundae Cake - cooking recipe

Ingredients

1 c. flour
3/4 c. granulated sugar
2 Tbsp. cocoa
1/4 tsp. salt
2 tsp. baking powder
1/2 c. milk
2 Tbsp. salad oil
1 tsp. vanilla
1 c. brown sugar
1/4 c. cocoa
1 3/4 c. hottest tap water
vanilla ice cream

Preparation

Stir together the flour, granulated sugar, 2 tablespoons cocoa, baking powder and salt.
Mix in milk, oil and vanilla with a fork until smooth.
Spread evenly in a 9 x 9
x 2-inch ungreased pan.
Sprinkle with brown sugar and 1/4 cup cocoa.
Pour hot water over batter.
Bake for 40 minutes in a 350\u00b0 oven.
Let stand for 15 minutes.
Fill dessert dishes with a generous scoop of vanilla ice cream and cover with Hot Fudge Sundae Cake.