Cole Slaw - cooking recipe
Ingredients
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1/4 c. mayonnaise
1/2 c. sour cream
1 Tbsp. lemon juice
2 Tbsp. sugar
1 large can (20 oz.) crushed pineapple, drained
cabbage
Preparation
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Mix mayonnaise, sour cream, lemon juice and sugar.
Add drained pineapple.
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