Fudge - cooking recipe

Ingredients
    2 c. sugar
    1 c. milk
    1/4 c. cocoa
    1 tsp. butter
    1 tsp. vanilla
Preparation
    Mix together the
    first 3 ingredients.
    Bring to a hard boil stage.
    Remove from
    heat and stir in butter and vanilla. Beat until you get
    a
    very
    thick
    consistency.
    Pour
    into a buttered platter.
    Cut into squares when warm.

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