Pecan Cheese Ball - cooking recipe
Ingredients
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1 (8 oz.) cream cheese
1 c. shredded Cheddar cheese
1 tsp. chopped pimento
2 tsp. chopped bell pepper
2 tsp. minced onion
1 tsp. Worcestershire sauce
1/2 tsp. lemon juice
dash of red pepper
dash of salt
1/2 c. finely chopped pecans
Preparation
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Combine all ingredients except pecans.
Mix well.
Shape into an oblong loaf and roll in pecans.
Chill overnight.
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