Pecan Cheese Ball - cooking recipe

Ingredients
    1 (8 oz.) cream cheese
    1 c. shredded Cheddar cheese
    1 tsp. chopped pimento
    2 tsp. chopped bell pepper
    2 tsp. minced onion
    1 tsp. Worcestershire sauce
    1/2 tsp. lemon juice
    dash of red pepper
    dash of salt
    1/2 c. finely chopped pecans
Preparation
    Combine all ingredients except pecans.
    Mix well.
    Shape into an oblong loaf and roll in pecans.
    Chill overnight.

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