Frosted Brownies - cooking recipe

Ingredients

3 sq. baking chocolate
1/3 c. shortening
1 c. sugar
2 eggs, well beaten
1/2 c. flour
1/2 tsp. baking powder
1/2 tsp. salt
1 c. chopped nuts
1 tsp. vanilla

Preparation

Melt chocolate and shortening.
Add sugar to eggs.
Add to chocolate mixture.
Sift all dry ingredients and add to mixture. Beat well.
Fold in nuts and flavoring.
Pour in greased 8-inch square pan.
Bake at 350\u00b0 for 20 to 30 minutes.