Grilled Chicken Wings - cooking recipe
Ingredients
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3 Tbsp. brown sugar
3 Tbsp. lemon juice
2 Tbsp. soy sauce
2 Tbsp. Worcestershire sauce
2 tsp. cornstarch
1/3 c. water
1/4 tsp. ground ginger
1/8 tsp. pepper
Preparation
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Mix dry ingredients in saucepan.
Stir in water, lemon juice, soy sauce and Worcestershire sauce.
Cook over moderate heat, stirring until mixture thickens.
Simmer 3 minutes.
Cook wings over slow fire for 20 to 30 minutes.
Spread glaze on wings for last 10 minutes.
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