Grilled Chicken Wings - cooking recipe

Ingredients
    3 Tbsp. brown sugar
    3 Tbsp. lemon juice
    2 Tbsp. soy sauce
    2 Tbsp. Worcestershire sauce
    2 tsp. cornstarch
    1/3 c. water
    1/4 tsp. ground ginger
    1/8 tsp. pepper
Preparation
    Mix dry ingredients in saucepan.
    Stir in water, lemon juice, soy sauce and Worcestershire sauce.
    Cook over moderate heat, stirring until mixture thickens.
    Simmer 3 minutes.
    Cook wings over slow fire for 20 to 30 minutes.
    Spread glaze on wings for last 10 minutes.

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