Cocktail Meatballs - cooking recipe

Ingredients
    1 lb. ground chuck
    1/2 c. dry bread crumbs
    1/3 c. minced onion
    1/4 c. milk
    1 tsp. salt
    1 egg
    1 Tbsp. parsley
    1/8 tsp. pepper
    1/2 tsp. Worcestershire sauce
Preparation
    Mix all ingredients well and form into 1-inch balls.
    Fry in skillet.
    Pour off fat.
    Remove from skillet.

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