Cocktail Meatballs - cooking recipe
Ingredients
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1 lb. ground chuck
1/2 c. dry bread crumbs
1/3 c. minced onion
1/4 c. milk
1 tsp. salt
1 egg
1 Tbsp. parsley
1/8 tsp. pepper
1/2 tsp. Worcestershire sauce
Preparation
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Mix all ingredients well and form into 1-inch balls.
Fry in skillet.
Pour off fat.
Remove from skillet.
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