Banana Nut Muffins - cooking recipe

Ingredients

1/2 c. Wesson oil
2 c. sugar
2 c. plain flour
2 eggs
1/2 tsp. salt
1 tsp. soda
3/4 c. chopped nuts
1/4 tsp. each: allspice, cinnamon and nutmeg
2 large ripe bananas, mashed
1/2 c. raisins

Preparation

Cream sugar and oil.
Add eggs, one at a time.
Add flour which has been sifted with soda, salt and spices.
Mix in mashed bananas, raisins and nuts.
Bake in muffin cups at 350\u00b0 for 20 to 25 minutes.
Do not overbake!
Makes 2 dozen.