Pineapple Baked Salad - cooking recipe

Ingredients

1 c. margarine
2 eggs
3/4 c. sugar
1/2 c. milk
1 large can pineapple tidbits, drained
6 c. bread crumbs, crusts removed

Preparation

Melt margarine, then add all the other ingredients.
Spray a casserole dish with Pam spray.
Pour in casserole dish.
Bake at 350\u00b0 for 30 minutes or until the top is lightly browned.