Taco Dip - cooking recipe

Ingredients

1 can bean dip
1 to 2 ripe avocados
2 tsp. lemon juice
1/2 tsp. garlic powder
1/2 c. sour cream
1/2 c. mayonnaise
1 pkg. taco seasoning mix
2 c. grated sharp Cheddar cheese
1 tomato, chopped

Preparation

Spread bean dip on 9-inch plate.
Peel and mash avocado and mix with lemon juice and garlic powder, then spread over bean dip. Mix sour cream and mayonnaise with taco seasoning mix and spread over avocado.
Spread cheese next and put tomatoes on top.
Serve with Mexican style chips.