Corn Casserole - cooking recipe

Ingredients

1 c. corn
2 c. milk
3 eggs
1 Tbsp. oleo
1 tsp. salt
1 medium onion, minced
2 Tbsp. sugar
1/4 c. green pepper
1 pimento, chopped
3 or 4 crackers

Preparation

Beat eggs. Add milk, sugar and salt.
Combine corn with other ingredients.
Add to milk mixture.
Mix well and bake in casserole dish for 1 hour at 325\u00b0.