Tartar Sauce - cooking recipe
Ingredients
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1 Tbsp. vinegar
1 tsp. lemon juice
1/4 tsp. salt
1 Tbsp. Worcestershire Sauce
1/3 cup butter
Preparation
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Mix vinegar, lemon juice, salt and Worcestershire sauce in small bowl.
Heat in top of double boiler.
Brown butter and fold into sauce just before serving.
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