Cheesy Breakfast Burritos - cooking recipe

Ingredients
    2 eggs
    1 Tbsp. milk
    salt and pepper to taste
    2 sausage patties, cooked, drained and chopped
    1 Tbsp. chopped green onion
    2 flour tortillas (6-inch)
    4 slices Kraft single American cheese, cut in diagonal
Preparation
    Beat eggs, milk and seasonings.
    Pour into skillet.
    Cook slowly over medium-low heat until eggs begin to set, stirring occasionally.
    Stir in sausage and onion; continue cooking until eggs are set.
    Season to taste with salt and pepper.
    Top each tortilla with 2 slices Kraft singles and 1/2 of the egg mixture. Roll up.
    Makes 2 burritos.

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