Red Devil'S Food Cake - cooking recipe
Ingredients
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1/4 c. shortening
1 c. sugar
2 eggs
2 sq. bitter chocolate or 4 Tbsp. cocoa
1 1/2 c. cake flour
1 1/2 tsp. baking powder
1/2 tsp. salt
1/2 c. thick sour milk
1/2 c. boiling water
1 tsp. baking soda
1 tsp. vanilla
Preparation
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Cream shortening and sugar.
Add eggs, melted chocolate and vanilla.
Add dry ingredients, alternating with milk and water. Pour in greased and floured 9 x 13-inch pan and bake at 350\u00b0 for 30 to 35 minutes.
Frost.
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