Corn Cob Jelly - cooking recipe

Ingredients

2 doz. red corn cobs
6 c. juice
1 box Sure-Jell
9 c. sugar

Preparation

Clean 2 dozen corn cobs.
Cover with water and boil as you would fruit.
Make jelly according to the directions on Sure-Jell box.
Tastes like a blend of apple and plum jelly.