Chocolate Wafer And Whipped Cream Cake - cooking recipe

Ingredients

1 pkg. chocolate wafer cookies
1 large container whipped cream (Cool Whip)

Preparation

On large serving dish, spread whipped cream on back side of cookies and place in a row to cover length of plate.
Continue on to next row, placing side by side.
When all cookies are used, spread remaining Cool Whip over entire rows.
Cover and refrigerate 2 to 4 hours.