Chicken Oregano - cooking recipe

Ingredients

2 1/2 to 3 lb. fryer chicken, cut up
1/2 c. olive or vegetable oil
1/4 c. lemon juice
2 tsp. dried oregano
1 tsp. salt
1/2 tsp. pepper
1 clove garlic, chopped

Preparation

Place chicken pieces in ungreased 9 x 13-inch pan.
Mix remaining ingredients and pour over chicken.
Cook uncovered in 375\u00b0 oven, spooning oil mixture over chicken occasionally, for 30 minutes.
Turn chicken; cook until thickest pieces are done, about 30 minutes more.