Sopaipillas - cooking recipe

Ingredients

2 c. flour
1 Tbsp. baking powder
1/2 tsp. salt
1 Tbsp. shortening
2/3 c. warm water (110~ to 115~)

Preparation

In medium mixing bowl stir together flour, baking powder and salt.
Cut in shortening until thoroughly combined.
Gradually add water, stirring with a fork.
Dump flour dough mixture onto lightly floured surface.
Knead dough until smooth (3 to 5 minutes).
Place dough ball in plastic bag to keep moist while making individual sopaipillas.