Baked Corn - cooking recipe
Ingredients
-
1 1/2 pt. corn
2 eggs, beaten
1 c. milk
1 Tbsp. sugar
1/2 tsp. salt
1/4 c. butter
1 c. cracker crumbs
Preparation
-
Butter dish with some butter.
Mix ingredients.
Reserve some crumbs for top and dot with butter.
Bake approximately 35 minutes or until set and lightly browned.
Leave a comment