Apple Butter Layer Cake - cooking recipe
Ingredients
-
3 c. plain flour
1 1/2 tsp. baking soda
3/4 tsp. cinnamon
3/4 c. softened margarine
3/4 tsp. ground cloves
1 1/2 c. apple butter
3/4 tsp. salt
3/4 tsp. nutmeg
1 1/4 c. sugar
3 eggs
1/2 c. buttermilk
Preparation
-
Stir together flour, soda, salt, nutmeg, cinnamon and cloves. Beat margarine and sugar until fluffy; beat in eggs, one at a time. Combine buttermilk and apple butter.
Add alternately with the flour mixture, mixing well after each addition.
Bake in 2 greased 9 inch round pans at 350\u00b0 for 35-40 minutes.
Remove from pans, cool and frost with creamy vanilla frosting.
Leave a comment