Strawberry Pretzel Dessert - cooking recipe

Ingredients

2 c. crushed pretzels
4 Tbsp. sugar
3/4 c. melted butter
8 oz. cream cheese
1 c. sugar
9 oz. whip topping
2 (10 oz.) pkg. frozen sliced strawberries
1 1/2 c. boiling water
1 (6 oz.) pkg. strawberry gelatin

Preparation

Mix pretzels, 4 tablespoons sugar and melted butter.
Spread in 9 x 13-inch baking dish and bake 6 minutes at 400\u00b0.
Cool.
Mix cream cheese, 1 cup sugar and whip topping.
Pour into crust. Dissolve gelatin in boiling water and add strawberries.
Chill until thickened.
Pour over cream cheese and chill until firm.