Fruit Cobbler - cooking recipe
Ingredients
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2 c. fruit
1 c. sugar
1 c. milk
1 c. self-rising flour
1 stick butter
Preparation
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Place stick of butter in casserole dish.
Heat in oven at 350 until melted.
While butter is melting, heat fruit in saucepan. Meanwhile, mix flour, sugar, and milk.
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