Earthquake Cake - cooking recipe

Ingredients
    1 German chocolate cake mix
    1 c. coconut
    1 c. nuts
    8 oz. cream cheese
    1 lb. powdered sugar
    1/2 c. oleo
Preparation
    Melt oleo in cake pan.
    Coat pan with oleo and drain into a cup and save.
    Sprinkle nuts and coconut into pan.
    Prepare cake mix as directed.
    Pour over nuts and coconut.
    Mix the cream cheese, powdered sugar and oleo together; spoon over cake with spoonfuls scattered around cake.
    Bake for 55 minutes at 350\u00b0.

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