Earthquake Cake - cooking recipe
Ingredients
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1 German chocolate cake mix
1 c. coconut
1 c. nuts
8 oz. cream cheese
1 lb. powdered sugar
1/2 c. oleo
Preparation
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Melt oleo in cake pan.
Coat pan with oleo and drain into a cup and save.
Sprinkle nuts and coconut into pan.
Prepare cake mix as directed.
Pour over nuts and coconut.
Mix the cream cheese, powdered sugar and oleo together; spoon over cake with spoonfuls scattered around cake.
Bake for 55 minutes at 350\u00b0.
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