Melting Moments - cooking recipe

Ingredients

2 c. unsifted flour
1 c. cornstarch
1 c. confectioners sugar
1 1/2 c. butter or margarine
2 tsp. vanilla

Preparation

Mix together flour, cornstarch and sugar.
In a large bowl with mixer at medium speed, beat butter until creamy; add vanilla and then add flour mixture until well blended.
Refrigerate for 1 hour. Shape into balls and place on ungreased cookie sheet.
Flatten.