9-Day Slaw - cooking recipe

Ingredients

3 lb. cabbage
1 green pepper, chopped
2 onions, chopped
1 c. vinegar
1 c. sugar
1 c. salad oil
2 Tbsp. salt
2 Tbsp. mustard seed

Preparation

Combine vinegar, sugar, oil, salt and mustard seed and bring to a boil.
Add vegetables; stir and let chill.