Salmon Cheese Ball - cooking recipe

Ingredients

1 (1 lb.) can salmon, drained, deboned and skin removed
8 oz. cream cheese
2 Tbsp. lemon juice
1 Tbsp. horseradish
1 Tbsp. liquid smoke

Preparation

Mix all ingredients together; shape into a ball.
Roll in chopped nuts.
Best if chilled overnight.
Good served with any kind of whole wheat crackers.