Graham Cracker Treats - cooking recipe

Ingredients

1 pkg. graham crackers
2 sticks margarine
1/2 c. sugar
1/2 to 1 c. chopped nuts

Preparation

Break crackers into single; line long shallow pan.
One box does 2 batches (recommend Keebler).
Melt together margarine and sugar.
Heat to boiling and boil slowly for 3 minutes; stir constantly.
Pour over crackers and sprinkle with chopped nuts. Bake 8 minutes at 350\u00b0.
Allow to cool and break apart.