Brownie Torte - cooking recipe

Ingredients

1 (12 oz.) pkg. (2 c.) Nestle Toll House semi-sweet chocolate morsels
1 c. butter
1 1/2 c. sugar
4 eggs
1 1/2 c. all-purpose flour
1 c. chopped nuts
2 c. heavy cream
3 measuring Tbsp. confectioners sugar

Preparation

Preheat oven to 375\u00b0.
Combine Nestle Toll House semi-sweet chocolate morsels and butter over hot (not boiling) water; heat until morsels melt and mixture is smooth.
Pour into a large bowl. Mix in sugar.
Add eggs, one at a time, beating well after each addition.
Gradually blend in flour. Stir in nuts.
Pour into three greased and floured 9-inch round cake pans.
Bake 15 to 20 minutes.
Cool 10 minutes.
Remove from pans; cool completely.