7 Layer Casserole - cooking recipe

Ingredients
    1 c. uncooked Minute rice or mashed potatoes
    2 cans tomato sauce
    1/2 c. chopped onion
    1/2 c. chopped bell pepper
    1 can whole kernel corn
    1 lb. ground beef, browned
Preparation
    Start with rice or potatoes on bottom.
    Cover with 1/2 can tomato sauce, then a layer of onion and bell pepper, mixed. Cover with 1/2 can tomato sauce, then a layer of kernel corn. Cover with 1/2 can tomato sauce and layer of ground beef.
    Cover with 1/2 can tomato sauce.
    Cover with aluminum foil.
    Bake 1 hour at 350\u00b0.

Leave a comment