Spanish Rice - cooking recipe

Ingredients

1 c. ground meat
1 medium size green pepper
cheese
1/4 lb. butter
1 onion
1/2 c. Minute rice
1 pt. tomato juice
3 slices bread

Preparation

Grind pepper and onion.
Cook meat, onion, pepper and Minute rice in frying pan about 5 minutes.
Add tomato juice.
Pour into buttered casserole dish.
Cover with layer of cheese and buttered bread crumbs.
Bake 40 minutes at 350\u00b0.