Marinated Pork Chops - cooking recipe
Ingredients
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1 tsp. tenderizer
1/4 tsp. ground ginger
1/4 tsp. dry mustard
2 Tbsp. soy sauce
1 Tbsp. molasses
1/3 c. water
1 clove garlic, chopped
Preparation
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Mix all together.
Place 4 to 6 (1 1/2-inch) chops in a Ziploc or dish including the mixture and marinate overnight in the fridge.
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