Mexican Pecan Candy - cooking recipe

Ingredients
    1 box brown sugar
    2 c. pecan pieces
    1/2 c. rich milk
    1 1/2 Tbsp. butter
    1 tsp. vanilla
Preparation
    Cook sugar, pecans, milk and butter to hard ball stage. Remove from heat. Add vanilla, beating until creamy. Drop by teaspoon onto wax paper.
    Let cool.
    Serve.

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