Mexican Pecan Candy - cooking recipe
Ingredients
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1 box brown sugar
2 c. pecan pieces
1/2 c. rich milk
1 1/2 Tbsp. butter
1 tsp. vanilla
Preparation
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Cook sugar, pecans, milk and butter to hard ball stage. Remove from heat. Add vanilla, beating until creamy. Drop by teaspoon onto wax paper.
Let cool.
Serve.
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