Darlene'S Italian Soup - cooking recipe

Ingredients

1 lb. ground beef
1 pkg. Hamburger Helper (lasagna)
1 (16 oz.) can tomatoes and juice (cut-up tomatoes)
1 small zucchini, sliced and halved
3 Tbsp. grated Parmesan cheese
5 c. water
1 (8 oz.) can whole corn and juice
1 medium onion, chopped

Preparation

Brown hamburger and onion; drain fat.
Stir in spices from Hamburger Helper mix.
Add corn, tomatoes and juice and 2 tablespoons Parmesan cheese.
Heat to a boil.
Then reduce heat and simmer for 10 minutes.
Stir in noodles and simmer for 10 minutes longer.
Serve; sprinkle with more cheese.
Makes 10 cups.