Crab English Muffin Snack - cooking recipe

Ingredients

1 pkg. English muffins, split
1 (6 oz.) can crab meat
1 (5 oz.) jar Old English cheese spread
1 1/2 tsp. mayonnaise
1 stick butter, softened
1 1/2 tsp. seasoned salt
1 1/2 tsp. garlic powder

Preparation

Mix cheese spread, mayonnaise, butter, seasoned salt and garlic powder.
Fold crab meat in by hand.
Spread mixture on English muffin halves.
Bake in oven at 375\u00b0 for 15 to 18 minutes. Remove and cut into 8 equal pieces while still hot.