Broccoli And Rice Casserole - cooking recipe

Ingredients

1 small onion, chopped
1/2 stick margarine
1/2 c. grated sharp Cheddar cheese
1/2 c. rice, cooked
1 can cream of mushroom soup
1 pkg. frozen broccoli, cooked and drained

Preparation

Saute onion in margarine in skillet.
Combine all ingredients in bowl; mix gently.
Spoon into greased casserole.
Bake at 350\u00b0 for 30 minutes.