Pumpkin Pie Dessert Squares - cooking recipe

Ingredients

1 yellow cake mix
1/2 c. butter
1 egg
1 (1 lb. 14 oz.) can pumpkin pie filling
2 eggs
2/3 c. milk
1 c. cake mix
1/4 c. sugar
1 tsp. cinnamon
1/4 c. soft butter

Preparation

Crust:
Mix cake mix (reserve 1 cup), 1/2 cup butter (melted) and 1 egg.
Press into a 9 x 13-inch pan; grease bottom only.