Barbecue Beef - cooking recipe
Ingredients
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3 lb. roast, roasted and cut up into little pieces
1 large bottle ketchup, rinse 1/2 full with water
3 small onions, cut fine
1 green pepper, cut fine
1 tsp. salt
1 tsp. dry mustard
2 tsp. vinegar
2 Tbsp. brown sugar
1 Tbsp. mixed spices (in a little cloth bag)
Preparation
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Mix the ketchup, water, onions, salt, vinegar, brown sugar, green pepper and dry mustard.
Pour over cut up cooked roast. Simmer the mixture with the spice bag for at least 1/2 hour.
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