Ground Meat Casserole - cooking recipe

Ingredients

1 can cream of celery soup
1 lb. lean ground meat
1 pkg. Tater Tots

Preparation

In a casserole pan add uncooked ground meat, crumbled up, then spread can of cream of celery soup over the ground meat.
Then put the Tater Tots on top.
Cook in oven at 350\u00b0 for 1 hour.