Waikiki Meatballs - cooking recipe

Ingredients
    1 1/2 lb. ground beef
    2/3 c. saltine cracker crumbs
    1/3 c. minced onion
    1/4 c. milk
    1 large egg, slightly beaten
    1 1/2 tsp. salt
    1/4 tsp. ginger
    1 Tbsp. vegetable oil
    1 (15 1/4 oz.) can pineapple tidbits in juice
    1/2 c. packed brown sugar
    1/3 c. cider vinegar
    2 Tbsp. cornstarch
    1 Tbsp. soy sauce
    1/3 c. chopped bell pepper
Preparation
    Combine ground beef, cracker crumbs, onion, milk, egg, salt and ginger in a large bowl and mix well.
    Shape into tablespoon size balls.

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