Baked Squash - cooking recipe

Ingredients
    2 lb. yellow squash
    1 can cream of mushroom soup
    1/2 c. chopped onions
    3 slices white bread, crumbled
    2 eggs, beaten
    1 c. American cheese, grated
Preparation
    Saute chopped onions.
    Slice squash thin.
    Combine all ingredients together, except bread crumbs.
    Pour mixture into a buttered baking dish.
    Sprinkle bread crumbs on top.
    Bake at 350\u00b0 for 40 minutes.

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