Baked Squash - cooking recipe
Ingredients
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2 lb. yellow squash
1 can cream of mushroom soup
1/2 c. chopped onions
3 slices white bread, crumbled
2 eggs, beaten
1 c. American cheese, grated
Preparation
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Saute chopped onions.
Slice squash thin.
Combine all ingredients together, except bread crumbs.
Pour mixture into a buttered baking dish.
Sprinkle bread crumbs on top.
Bake at 350\u00b0 for 40 minutes.
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