Hamburger Casserole - cooking recipe

Ingredients

4 or 5 potatoes, peeled
3 or 4 carrots, peeled
1 lb. hamburger
chopped onion
1 can cream of chicken soup
1 can milk

Preparation

Brown hamburger with some onion.
Slice a layer of potatoes into a good sized casserole, then a layer of carrots on the top of potatoes.
Then add the browned hamburger and onion.
Add another layer of potatoes.
Empty can of soup and milk; pour over mixture. Bake at 350\u00b0 for 1 hour or until tender.