Cold Oven Pound Cake - cooking recipe

Ingredients
    2 sticks butter at room temperature
    1/2 cup of butter flavored Crisco
    3 cups sugar
    3 cups of all purpose flour
    6 eggs
    3/4 teaspoons of baking powder
    1 cup of buttermilk
    1 teaspoon of vanilla
Preparation
    Cream butter, Crisco, sugar and eggs one at a time.
    Add baking powder to flour, then add flour mixture alternating with buttermilk to creamed mixture.
    Add flavoring and bake at 300 degrees for one and a half hours.
    DO NOT PREHEAT OVEN.

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