Hamburger Steak - cooking recipe

Ingredients

1 1/2 lb. beef
1 1/2 tsp. salt
1/4 tsp. pepper
1 can Swanson beef broth
1/2 c. bread crumbs
1 Tbsp. oil
1 medium onion, sliced
1 can beef gravy

Preparation

Mix the first 5 together and make into patties.
Brown in oil on both sides.
Place in a baking dish.
Pour gravy over top of patties and place onion rings on top.
Simmer in oven for about 35 minutes.