Onion Casserole - cooking recipe
Ingredients
-
1 lb. sharp cheese, grated
1 can mushroom soup
1 large pkg. potato chips, crushed
4 thinly sliced onions
1 can water
Preparation
-
Line pan with potato chips.
Layer onions, cheese and soup-water mixture alternately.
Top with bread crumbs.
Bake at 350\u00b0 for 30 to 40 minutes.
Leave a comment