Amish Baked Oatmeal - cooking recipe

Ingredients

1 1/2 c. quick cooking oats, uncooked
1/2 c. brown sugar, packed
1/2 c. milk
1/2 c. butter, melted
1 egg
3/4 tsp. salt
1 tsp. baking powder
1 tsp. vanilla extract
Garnish with warm milk

Preparation

Stir together oats, brown sugar, milk, butter, eggs, baking powder, salt and vanilla.
Spread into a greased 13 x 9 inch baking dish.
Bake uncovered at 350\u00b0 for 30 minutes or until edges are golden.
Immediately spoon into individual serving bowls and pour milk over.
Will serve 6.