Never Fail Cupcakes - cooking recipe
Ingredients
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1 egg
1/2 c. cocoa
1/2 c. shortening
1 1/2 c. flour
1/2 c. sour milk
1 tsp. vanilla
1 tsp. baking soda
1 c. sugar
1 c. hot water
Preparation
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Put into bowl as given but don't mix until all ingredients are added.
Bake at 375\u00b0 for 20 minutes.
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